Skirt Steak

*All prices are per pound unless otherwise stated.

Hipwell Ranch’s skirt steak is packed with flavor and ready for your recipes! This unique steak cut grills quickly and cuts beautifully for fajitas, tacos, steak salads, stir-fry and more. Try your favorite steak rub or marinade – the results will be juicy and even more flavor-bursting. Preparing skirt steak is a little different than most steaks, but incredibly important. Grill or broil over very high heat for just 2 or 3 minutes a side, and then slice thinly. Always cut against the grain (longways) at a 45-degree angle. The results will amaze.

Located in Oreana, ID, Hipwell Ranch was founded in 2010 and operates as a small, independent family farm. We pride ourselves in creating fine, high-quality, all natural, Idaho grass fed beef.  Offering a wide selection of products, Hipwell Ranch ensures small-town excellence with time-honored tradition. Bring immensely fresh flavor to your recipes with Hipwell Ranch meats!